Beyond
Vegetarianism
Beyond
concerns of health, economics, ethics, religion, and even karma, vegetarianism
has a higher, spiritual dimension that can help us develop our natural
appreciation and love of God. Çréla Prabhupäda tells us in his explanations of Çrémad-Bhägavatam,
"The human being is meant for self-realization, and for that purpose
he is not to eat anything that is not first offered to the Lord. The Lord
accepts from His devotee all kinds of food preparations made from vegetables,
fruits, milk products, and grains. Different varieties of fruits, vegetables,
and milk products can be offered to the Lord, and after the Lord accepts the
foodstuffs, the devotee can partake of the prasäda, by which all
suffering in the struggle for existence will be gradually mitigated."
Kåñëa
Himself confirmed the divinity of prasäda when He appeared in this world
as Çré Caitanya Mahäprabhu 500 years ago: "Everyone has tasted these
material substances before, but now, these same ingredients have taken on
extraordinary flavors and uncommon fragrances. Just taste them and see the difference.
Not to mention the taste, the fragrance alone pleases the mind and makes one
forget all other sweetnesses. It is to be understood therefore, that these
ordinary ingredients have been touched by the transcendental nectar of Kåñëa's
lips and imbued with all of Kåñëa's qualities."
Offered
food, traditionally called prasäda, "the mercy of God," offers
not only the healthy life of a vegetarian, but also God realization; not just
food for the starving masses, but spiritual nourishment for everyone. When Kåñëa
accepts an offering, He infuses His own divine nature into it. Prasäda, therefore,
is not different from Kåñëa Himself. Out of His unbounded compassion for the
souls entrapped in the material world, Kåñëa comes in the form of prasäda,
so that simply by eating, we can come to know Him.
Eating
prasäda nourishes the body spiritually. By eating prasäda not
only are past sinful reactions in the body vanquished, but the body becomes
immunized to the contamination of materialism. Just as an antiseptic vaccine can
protect us against an epidemic, eating prasäda protects us from the
illusion and influence of the materialistic conception of life. Therefore, a
person who eats only food offered to Kåñëa, can counteract all the reactions of
one's past material activities, and readily progresses in self-realization.
Because Kåñëa frees us from the reactions of karma, or material
activities, we can easily transcend illusion and serve Him in devotion. One who
acts without karma can dovetail his consciousness with God's and become
constantly aware of His personal presence. This is the true benefit of prasäda.
One
who eats prasäda is actually rendering devotional service to the Lord
and is sure to receive His blessings. Çréla Prabhupäda often said that by
eating prasäda even once we can escape from the cycle of birth and
death, and by eating only prasäda even the most sinful person can become
a saint. The Vedic scriptures speak of many people whose lives were transformed
by eating prasäda, and any Hare Kåñëa devotee will vouch for the
spiritual potency of prasäda and the effect it has had on his life.
Eating only food offered to Kåñëa is the ultimate perfection of a vegetarian
diet. After all, pigeons and monkeys are also vegetarian, so becoming a
vegetarian is not in itself the greatest of accomplishments. The Vedas inform
us that the purpose of human life is to reawaken the soul to its relationship
with God, and only when we go beyond vegetarianism to prasäda can our
eating be helpful in achieving this goal.
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